This beautifully illustrated cookbook introduces children to the pioneer kitchen and features recipes from the many immigrant groups who built this land. Fascinating text describes how they prepared their meals and gives step-by-step instructions, safety rules, and useful tips on preparing such recipes as homemade butter, Irish soda bread, flapjacks, Johnny cake, native pudding, and German baked apples. A wonderful book for girls who love to cook the old-fashioned way!
